DIGITAL EARLY WARNING SYSTEM FOR CONTROL OF POULTRY DISEASES IN EGYPT

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Emergency Centre for Transboundary Animal Diseases  2017.
EG2017000520The publication focuses on ECTAD project achievements, highlights challenges and lessons learned during the past two years in Egypt. It includes a brief about ECTAD, its mission, and partners, in addition to four pictures explaining the field activities of the project.
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FAO - ECTAD – Egypt supporting on controlling animal disease
The publication focuses on ECTAD project achievements, highlights challenges and lessons learned during the past two years in Egypt. It includes a brief about ECTAD, its mission, and partners, in addition to four pictures explaining the field activities of the project.
Mapping Influenza A (H5N1) Virus Transmission Pathways and Critical Control Points in Egypt  2013.
EG2017000051This report summarizes the results of a study undertaken in 2010 and 2011 to assess and map Influenza A (H5N1) virus transmission pathways in the poultry sector and critical control points along the poultry value chains in Egypt.
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AbdelHakim M. Ali,, Philippe Ankers,,Nicoline DeHaan,,Ahmed Saad,,Soheir Hussein,,Juan Lubroth,,Yilma Jobre,,FAO Animal Production and Health - Emergency Centre for Transboundary Animal Diseases (ECTAD)
This report summarizes the results of a study undertaken in 2010 and 2011 to assess and map Influenza A (H5N1) virus transmission pathways in the poultry sector and critical control points along the poultry value chains in Egypt.
A manual for practitioners in community based animal health outreach (CAHO) for highly pathogenic avian influenza  2011.
EG2017000045In response to the continued threat of HPAI to Egypt, the Food and Agriculture Organization of the United Nations (FAO) has been providing technical assistance through its Emergency Centre for Transboundary Animal Disease Operations (ECTAD) to the Ministry of Agriculture and Land Reclamation (MoALR). FAO assistance has been supporting MoALR with all aspects of HPAI control through the implementat
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International Livestock Research Institute (ILRI), Food and Agriculture Organization for the United Nations (FAO), General Organization for Veterinary Services (GOVS)
In response to the continued threat of HPAI to Egypt, the Food and Agriculture Organization of the United Nations (FAO) has been providing technical assistance through its Emergency Centre for Transboundary Animal Disease Operations (ECTAD) to the Ministry of Agriculture and Land Reclamation (MoALR). FAO assistance has been supporting MoALR with all aspects of HPAI control through the implementat
Mapping traditional poultry hatcheries in Egypt  2008.
EG2017000834This study was carried out in response to periodic reoccurrence of highly pathogenic avian influenza (HPAI) in Egypt, especially in backyard birds and humans and despite significant control efforts. Its objective was to develop a database of traditional hatcheries (THs) in Egypt and identifying their role in supplying genetic stock to the rural sector. A total of 84 THs were surveyed in the govern
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M. Ali Abd-Elhakim,Chief Researcher, Central Laboratory for Evaluation of Veterinary Biologics,Olaf Thieme and Karin Schwabenbauer,Food and Agricultural Organization of the United Nations (FAO),olaf.thieme@fao.orgZahra S. Ahmed,Food and Agricultural Organization of the United Nations (FAO), Egypt,FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
This study was carried out in response to periodic reoccurrence of highly pathogenic avian influenza (HPAI) in Egypt, especially in backyard birds and humans and despite significant control efforts. Its objective was to develop a database of traditional hatcheries (THs) in Egypt and identifying their role in supplying genetic stock to the rural sector. A total of 84 THs were surveyed in the govern
Egypt - Poultry sector country review  2008.
EG2017000862Egypt’s modern poultry industry began in 1964 with the establishment of the National General Poultry Company (G.P.C.) which aimed to provide Egypt’s fast growing human population with high quality, affordable animal protein. Another important goal for the G.P.C. was the transformation of poultry production into an industry rather than an agricultural activity, through the introduction of modern te
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Dr. Farid A. Hosny,M.R.C.V.S,FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Egypt’s modern poultry industry began in 1964 with the establishment of the National General Poultry Company (G.P.C.) which aimed to provide Egypt’s fast growing human population with high quality, affordable animal protein. Another important goal for the G.P.C. was the transformation of poultry production into an industry rather than an agricultural activity, through the introduction of modern te